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Roasting: a simple art
Roasting: a simple art
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Author
Kafka, Barbara
Publisher
Varies, see individual formats and editions
Publication Date
1995
Edition
1st ed.
Language
English
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ISBN
9780688131357
Description
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Table of Contents
From the Book - 1st ed.
Before lighting the oven
Birds
Meat
Fish and some shellfish
Vegetables and some fruits.
Subjects
Subjects
Cookbooks
Roasting (Cooking)
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